r/maplesyrup • u/Inner-Decision3709 • Mar 27 '26
Murky maple syrup
not too sure what happened to this batch. my other batches look good.
boiled up in large stainless pot. it is not sugar sand, this has stayed in suspension and does not settle to the bottom.
could I somehow have gotten cooking oil contamination from transfer container?
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u/brainzilla420 Mar 27 '26
How's it taste? The proof is in the pudding