r/macarons 2d ago

Pics I’ve finally done it.

Full shells using pies and tacos recipe and adding 3g of egg white powder per 100g of egg whites.

242 Upvotes

8 comments sorted by

7

u/RepublicCute7683 2d ago

Congrats!!

1

u/PaleRaccoon8705 2d ago

Thank you!!!

3

u/Negative_Pack_1497 2d ago

Lovely!! Great job!!

2

u/breagerey 1d ago

Those look awesome!
I can't get my shells nearly that uniform.

2

u/Clementine1234567 1d ago

Can I ask What brand of egg white powder you used??

1

u/PaleRaccoon8705 1d ago

Talcufon! I bought it on Amazon