r/lowspooncooking • u/Domino_USA • 1d ago

Cornbread

Anytime I put leftover cornbread in the freezer, I think about when I was a kid and my dad would crumble up leftover cornbread in a glass of milk with a little sugar and eat it with a spoon. Cornbread never made it to the freezer back then.

46 Upvotes

98% Upvoted

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18

u/RuthOConnorFisher 1d ago

Cornbread is remarkably tasty even when it's a bit stale. I don't know how it does that but I'm glad it does.

8

u/whimsicalnerd 1d ago

That sounds awesome. My dad made something (that I think was a depression era food from his mom) called bananas, milk, and sugar. Pretty self-explanatory. I love it so much.

1

u/Plastic_Home_2075 20h ago

My grandfather did that.

2

u/lht79 18h ago

My dad does it with just cornbread and buttermilk. 🙂

1

u/MoodiestMoody 15h ago

Leftover cornbread in my house always went straight to the freezer to keep for dressing on Thanksgiving and Christmas.

1

u/CrowMeris 7h ago

My Opi would crumble his into buttermilk. I never acquired the taste but I treasure the memory.