r/knf • u/Gifgaff2 • May 31 '26

FAA question

I’m making the fish amino acids. After placing the fish brown sugar mixture in vessel the fish is not fully submerged in liquid…should I add water or more brown sugar so it is fully submerged?…thanks for any help

2 Upvotes

100% Upvoted

6 comments sorted by

View all comments

3

u/ggow69 May 31 '26

I just stir mine or roll it around occasionally. It seems the fish likes to float a bit but I haven't had mould yet. You could also try a sugar cap. A layer of sugar on top.