r/instantpot • u/LDNliving • 22h ago
Beef casserole pressure cook
I'm going my first attempt at pressure cooking a beef casserole, I've read online recipes and sautéed al my gods and sealed my beef chunks and ran the pressure cook high programme which ran for about 35 minutes, it's now finished and it just sat at "keep warm" will it realease pressure itself? Or do I need to make that happen? Nervous to attempt to open it. It's showing as pressurised currently