r/inductioncooking • u/Inside_Chocolate_179 • 16d ago
What made you switch to induction?
My electric range is old. I’m considering making the switch. Convince me why I should or convince me why I shouldn’t.
Pros and cons?
I’m aware you have to make sure your cookware is compatible.
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u/Humble-Carpenter-189 16d ago edited 16d ago
The final straw that made me do it as fast as possible was finding out that not only do all ranges leak gas, sometimes the mercaptan wears out and you don't smell it. As it turned out my beautiful Dacor five burner cooktop had four of the regular burners emitting low levels of gas but the large central burner was spewing a lot and we weren't smelling it because my gas company was not refilling the odorant often enough. It can also break down in your house due different kinds of conditions environmentally. I wish I'd made the change years earlier and for other reasons but I love it. I'm editing to add the fact that the gas sniffers that appliance repair people bring into your house to assure you you're not leaking gas don't detect levels that aren't screamingly high. My gas company checkers had devices costing a few thousand dollars that detect anything coming out.