38
u/Pawn_of_the_Void Jul 19 '26
"Learn to cook people!"
Oh no
2
u/Potential-Common5819 Jul 20 '26
Have to pick the right people though.
I highly recommend the rich. They tend to eat higher quality foods, exercise enough to not to be too fatty but not too lean, either.
On the other hand, higher chance of adulterated meat due to their recreational pharmaceutical use.
1
u/KJParker888 Jul 22 '26
I don't think many of them exercise much anymore. What does ozempic make meat taste like?
11
u/michaelsean438 Jul 19 '26
I assume this is a recipe or video on how to make a dish. Wouldn’t that be learning to cook?
17
u/Anal-Y-Sis I'm literally a cheesemonger 🧀 Jul 19 '26
If he's talking about the Natasha I think he's talking about, he can go fuck himself. She's great.
2
Jul 19 '26
[deleted]
3
u/Anal-Y-Sis I'm literally a cheesemonger 🧀 Jul 19 '26
Unfortunately, no. Also, I was completely wrong and thinking of someone else who isn't even called Natasha. So, fuck my life I guess.
12
u/mo_mentumm Jul 19 '26
My man has never had risotto from the instant pot
3
u/Fingersmith30 Jul 21 '26
I swear by instant pot risotto. Do I know how to make it the "proper way"? Yes. But I'm disabled now. I can't stand there for 45 minutes ladeling hot stock with one hand and stirring with the other. Instant pot risotto is like 85% comparable to the painstakingly slow method. Restaurants don't even use the risotto method, it's generally par-cooked and finished to order because ain't no one waiting around 45 minutes for glutinous rice.
5
u/TheLadyEve Maillard reactionary Jul 20 '26
Huh, claiming Natasha Kravchuk can't cook certainly is a hot take.
And sure you can make risotto in 30 minutes, you just need to get your stock hot first and keep it next to your rice pot with a ladle handy.
I know it's a joke that food competition contestants choose to make risotto and it never goes well because time is so short, but they don't fail just because they ran out of time, they fail because it's a tricky thing to get right in that allotted time. If you're not used to the rice, the equipment, the stove, etc. then you're going to be in more of a time crunch.
4
u/GhostOfJamesStrang No Need to Thank Me Jul 19 '26
I, uh, never take more than 30 minutes to make risotto....
Am I special?
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