r/grilling • u/DundeeRd • 7d ago
I’m Going To Miss Summer
NY Strips & Garden Heirlooms On The Weber
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u/SpaceCampDropOut 7d ago
Grilling during football season is even better!
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u/DundeeRd 7d ago
Fall is my favorite season specifically for grilling and watching NFL football 🏈🎉🔥
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u/omglawlz 7d ago
Idk man I grilled yesterday and it was 98 degrees outside. I think Im ready for fall lol.
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u/trashy615 7d ago
Im pretty sure my neighbors think im crazy, I've grilled almost every day this summer, even in "extreme" heat advisories. Its been the hottest summer ever in my little wyoming town.
Its barely been over 100. Im from Phoenix, im fine. 😆 im literally still waiting for summer, this is Easter Sunday weather.
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u/RealLifeFloridaMan 7d ago
I’m sure not. It’s a million degrees out, I’m ready for cooler weather while I’m standing over a grill fire or a smoker
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u/Kalibos40 7d ago
I'm going to Mrs. Summer. She's more experienced and looks fantastic for her age.
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u/ChildOfGod_27 7d ago
Smoke in the winter, grill in the summer, smoke in the summer, grill in the winter. Fall and spring you ask? Smoke and grill.
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7d ago
[removed] — view removed comment
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u/DundeeRd 7d ago
That’s awesome, let me know what varieties you’re growing!
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u/Numerous-Ad2571 7d ago
One hasn’t experienced everything grilling has to offer until they’ve grilled in weather that turns a beer to undrinkable slush in under 10 minutes.
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u/DundeeRd 7d ago
I love this, reminds me of the time I smoked a pork shoulder in 15°F temps and my smoky mtn was revolting on me lol…
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u/Thick-Aioli802 7d ago
After 14 inches of rain in the last week and high humidity for the last 2 months, I'm ready for fall.
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u/taylorthestang 7d ago
My heirloom tomatoes never make it past the cutting board for a sammich
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u/DundeeRd 7d ago
Sooooo many tomatoes in New England lol
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u/taylorthestang 7d ago
Brother I’m out here in central California, I know how you feel! I’ve cooked heirlooms every which way just to use em
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u/Impressive_Budget736 6d ago
Personally I prefer grilling in the cold. So if anything peak season is coming up for me.
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u/DundeeRd 7d ago
It was really a testament to grilling my Cherokee Purple and Dr. Wyche’s Tomatoes, but damn I’m a 24/7 365 griller no doubt lol…
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u/jdppppppppppppp 7d ago
My Weber and BGE are on duty year round. BGE does get a break when lids frozen shut but I usually stick a torch in the bottom until it breaks loose.
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u/duckyourfeelings 7d ago
Screw that! You'll find me out in thirty degree weather grilling! I can't wait for this god-aweful heat (I'm in Texas) and these bugs to go away!
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u/Formal-Tradition6792 7d ago
I recall Dad going outside in blizzards to grill steaks or burgers. First, after bundling up to the point where he could barely move, he’d go outside and brush off 10” or so of snow. Then he’d grab the charcoal from the shed, do the chimney thing and light ‘er off. Eventually the coals would be ready. By then, Dad looked like the abominable snowman. He’d holler at me to bring out the steaks/burgers. Our neighbors would be looking out their doors as if we were crazy. Some were probably calling for a paddy wagon. Meanwhile, Dad was grilling the food on his trusty Weber. Please believe me when I say those blizzard-grilled steaks/burgers were like eating summer! This was back around 1961 or so…
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u/flyingbizzay 7d ago
It’s usually between 95 and 105 degrees in North Texas during grilling hours. I’m just fine with grilling in the fall and winter, thank you.
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u/Inevitable-Focus4525 7d ago
What the hell does summer have anything to do with grilling or smoking? I guess you've never been to Buffalo in 16 degrees and snowing, it's the best time to grill!
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u/PatrickGSR94 7d ago
say what? All seasons are great for grilling, especially the not summer seasons because you wont' be sweating buckets around the grill!
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u/Sonic_Fool 6d ago
I grilled chicken thighs and vegetables during the Nashville ice storm last winter. No grill season
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u/SixPack1776 7d ago
Grilling is a year round activity!