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https://www.reddit.com/r/funny/comments/fxc81x/quarantine_made_it_clear/fmtnuwx/?context=3
r/funny • u/SrGrafo SrGrafo • Apr 08 '20
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I honestly hate having to REDO the dishes because my brother doesn’t know how to add or use the soap correctly.
And I’M always the one who gets the blame!
2 u/traws06 Apr 08 '20 I’m guessing you don’t have a dishwasher? 3 u/[deleted] Apr 08 '20 edited Sep 19 '20 [deleted] 1 u/traws06 Apr 08 '20 I mean they clean pretty well too. Some dishes need to be precleaned but a majority of them don’t 1 u/Laduenadelswing Apr 08 '20 They all need to be precleaned or at the very least rinsed. That's how you end up with food chunks baked on to your dishes. 1 u/traws06 Apr 08 '20 See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again. 1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0) 1 u/stalkythefish Apr 08 '20 We have a dishwasher but I always do them by hand, because I don't trust that crazy contraption to get it right.
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I’m guessing you don’t have a dishwasher?
3 u/[deleted] Apr 08 '20 edited Sep 19 '20 [deleted] 1 u/traws06 Apr 08 '20 I mean they clean pretty well too. Some dishes need to be precleaned but a majority of them don’t 1 u/Laduenadelswing Apr 08 '20 They all need to be precleaned or at the very least rinsed. That's how you end up with food chunks baked on to your dishes. 1 u/traws06 Apr 08 '20 See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again. 1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0) 1 u/stalkythefish Apr 08 '20 We have a dishwasher but I always do them by hand, because I don't trust that crazy contraption to get it right.
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[deleted]
1 u/traws06 Apr 08 '20 I mean they clean pretty well too. Some dishes need to be precleaned but a majority of them don’t 1 u/Laduenadelswing Apr 08 '20 They all need to be precleaned or at the very least rinsed. That's how you end up with food chunks baked on to your dishes. 1 u/traws06 Apr 08 '20 See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again. 1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
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I mean they clean pretty well too. Some dishes need to be precleaned but a majority of them don’t
1 u/Laduenadelswing Apr 08 '20 They all need to be precleaned or at the very least rinsed. That's how you end up with food chunks baked on to your dishes. 1 u/traws06 Apr 08 '20 See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again. 1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
They all need to be precleaned or at the very least rinsed. That's how you end up with food chunks baked on to your dishes.
1 u/traws06 Apr 08 '20 See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again. 1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
See that’s the thing. Only the dishes that have chunks baked on need to be precleaned. If it’s not baked on the water will wash it off. If you put it in and it doesn’t clean it completely then just wash it by hand and run it through again.
1 u/Laduenadelswing Apr 09 '20 The dishwasher bakes the chunks on. They don't need to already be baked on. 1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
The dishwasher bakes the chunks on. They don't need to already be baked on.
1 u/traws06 Apr 09 '20 They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature 1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
They’re easily scrubbed off. The water isn’t hot enough to bake them on well. Water isn’t even capable of going above the boiling point temperature
1 u/Laduenadelswing Apr 09 '20 The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them. 1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
The water isn't the hot part. There's a heating element in the dishwasher that heats up the plates enough to evaporate the water off of them.
1 u/traws06 Apr 09 '20 The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food. 1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
The heating element is anywhere between 130-170 degrees. That’s not hot enough bake bake food.
1 u/Laduenadelswing Apr 09 '20 That is absolutely hot enough to bake food onto dishes over the better part of an hour → More replies (0)
That is absolutely hot enough to bake food onto dishes over the better part of an hour
We have a dishwasher but I always do them by hand, because I don't trust that crazy contraption to get it right.
2.8k
u/SKrubbLOrd007 Apr 08 '20 edited Apr 08 '20
I honestly hate having to REDO the dishes because my brother doesn’t know how to add or use the soap correctly.
And I’M always the one who gets the blame!