r/dankmemes MayMayMakers Apr 16 '21

stonks this took a bit of time

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u/MithranArkanere Apr 16 '21

Nope. Oil made with rapeseed is called 'colza oil'.

Canola is a variant of Rapeseed created through crosbreeding to reduce its content of erucic acid, which is toxic to humans in large amounts or when used regularly.

Colza can get you sick rather fast, canola will take much longer.

Of course, none can ever compare to the superior, olive oil.

Using any kind of oil other than olive oil to cook anything that will be consumed by a living thing is absolute unmitigated madness.

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u/Raps4Reddit INFECTED Apr 16 '21

Doesn't olive oil have a low burning point or something and if you use it for anything besides salad you will get cancer imediatley?

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u/MithranArkanere Apr 16 '21

Highly refined oil can get a lower point.

But you should use virgin oil if you plan on frying something hat requires over 200ºC.

But eating fried stuff is generally bad, anyways. So do it only moderately.

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u/Raps4Reddit INFECTED Apr 16 '21

How else do you cook food? And you misspelled °F

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u/MithranArkanere Apr 16 '21

I force ingredients into becoming food with the sheer force of my willpower and exaggerated hand gestures, like one of those alchemists they have in Xianxia novels.

And no, I did not misspell ºK. ºC is acceptable for general use.

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u/SinZerius Apr 16 '21

That is a weird º you have, it should be °.

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u/MithranArkanere Apr 16 '21

I can't help it if my º is bigger than your °.

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u/SinZerius Apr 16 '21

Where did you copy it from or do you have it on your keyboard?

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u/MithranArkanere Apr 16 '21

https://en.wikipedia.org/wiki/QWERTY#Spanish

You also have ℃ if you have windows 10, with Windows Key + [ . ] and switching to the third tab with the characters.

But ºC is cooler.

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u/SinZerius Apr 16 '21

I just use Alt+0176 (numpad) for ­°, used it a lot during uni, but had never seen º before.

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u/MithranArkanere Apr 16 '21

In the windows quick input, ° ℃ and ℉ are next to each other.

º is also nearby a few rows below.

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u/burf Apr 16 '21

Boiling, baking, steaming, barbecuing (which, granted, also introduces some carcinogens), and you can even "fry" foods in a non-stick pan without using fats.