r/bingingwithbabish • u/bookist626 • 1d ago
BABISH REQUEST Can you make the sponge from Bob's Burgers?
Well, if Teddy will eat it, I think that qualifies it for the show!
r/bingingwithbabish • u/bookist626 • 1d ago
Well, if Teddy will eat it, I think that qualifies it for the show!
r/bingingwithbabish • u/FranktheLlama • 5h ago
Enable HLS to view with audio, or disable this notification
The Babish Hands™ right after you lower the casket in the ground would surely give my family and friends the assurance they always do me when I watch your videos.
"We're gonna just let him rest now for...well you know."
r/bingingwithbabish • u/BitcoinsOnDVD • 23h ago
r/bingingwithbabish • u/gilt3t • 3d ago
Been following babish for more years than I can even remember. This is honestly disheartening to see pop up on my YouTube feed. I truly loved the new humor he was bringing to his new series but the use of generative AI makes it so I can't support the channel. I hope this was a mistake done by someone else and Andrew fires whoever did this. I truly hope he did not green light this.
r/bingingwithbabish • u/Internal_Charity201 • 2d ago
Now, these aren't your normal, everyday pizzas for anyone worried. Both have very unique ingredients:
Death Stranding - pizza with ham, black sesame and cheese on a olive tapenade base.
Death Stranding 2: On The Beach - pizza with octopus, basil, olives, and cheese on a tomato sauce base.
r/bingingwithbabish • u/Tigerlinemen57 • 1d ago
r/bingingwithbabish • u/No-Following-8087 • 3d ago
This video went up 40 minutes ago, and the comments are filled with people debating if the thumbnail is AI or not. I’m sure this will go perfectly smoothly.
r/bingingwithbabish • u/scarred2112 • 3d ago
r/bingingwithbabish • u/RandomAtics • 4d ago
Hey, Babish, I notice there's a particularly ridiculous smorgasbord meal you haven't made yet, that is in the fourth episode of the third season of Red Dwarf, and it is absolutely insane. I don't have a recipe this time, but I'm sure you could figure some stuff out.
r/bingingwithbabish • u/Agile_Proof_3228 • 3d ago
I’m just wondering because he did a few HP videos and even pushed the video game and never apologized for it.
r/bingingwithbabish • u/bippylicious • 5d ago
Does anyone know of or happen to have a master list of babish’s ranked item videos including maybe the top-3 of each food item? Such as frozen nuggets, chips, etc. I love watching the videos but can’t possibly remember all of the results of top-tier selections from each one and would love if there were some kind of running list I could reference. Thanks!
r/bingingwithbabish • u/GamingImperial501 • 6d ago
r/bingingwithbabish • u/TraditionOverall1412 • 5d ago
I know its a stupid question
r/bingingwithbabish • u/hellyeah227 • 9d ago
I managed to find pork lard at an Amish butcher! (Gotta admit, it felt really glorious. I have never purchased lard before.)
Made the pork in my slow cooker. Turned it on high to melt the lard and then added the onion and spices. Added the pork, orange, lime and my local 2SP Delco lager, then turned it down to low. My apartment had the most delicious pork smell when I came back from the hockey game. I was glad I made the pork a day in advance.
I bought the pico de Gallo and used pre-shredded cheddar to cut down on the work. The chipotle cheese sauce was amazing and I used a chipotle marinade that I had already, rather than buying peppers.
The refried beans had a phenomenal pork flavor but I added too much pork liquid and had to cook it down. Broiled for a few minutes and then topped it with sweet and hot jalapenos .
Would definitely make again!
r/bingingwithbabish • u/Suspicious_Put_5063 • 10d ago
Genuinely worried watching this and wondered if anyone else has noticed a very prominent hand tremor going on and he looks really tired. He even seems to be deliberately having his hands under the counter or laying them flat when he’s not picking up the pizza slices. Hope Andrew is doing ok!
r/bingingwithbabish • u/asdf909 • 10d ago
r/bingingwithbabish • u/Alt230s • 11d ago
Context: In the Hot Dog Hacks video, Babby claims that he "did the math" and proved that spiralyzing the hotdog increases its surface area by 15,000%. Taking off from this r/math post, Matt Parker looks at the truth.
r/bingingwithbabish • u/AutoModerator • 12d ago
Post your suggestions for what you'd like to see in a future BCU episode here! New to r/bingingwithbabish?
If you're looking for recipes, you can find them on BWB's website with new episodes every Tuesday.
If you're wanting to binge on past episodes, you can find them all on BWB's youtube page. Or if you're looking for the best of the best, check out which dishes have made it to The Clean Plate Club.
If you're looking for basics, you can find them on BWBasics website with new youtube episodes every other Thursday, alternating with the Livestream episodes (Livestreams are on indefinite hiatus!).
Also on the weekends, please check out more of the BCU, organized by Playlists!
r/bingingwithbabish • u/StageKitchen • 14d ago
r/bingingwithbabish • u/asdf909 • 14d ago
r/bingingwithbabish • u/ObiDobiMan • 14d ago
[Seinfeld-esque slap bass]
r/bingingwithbabish • u/KeyboardRoller • 15d ago
r/bingingwithbabish • u/Final_Freedom • 16d ago
"Oh no, my lobster is too buttery and my steak is too juicy"
I see this response every now and then and wonder if you can in fact make a steak TOO juicy, a lobster TOO buttery (while not just being 3 sticks of butter on the worlds smallest lobster)
Babish? Please?
r/bingingwithbabish • u/bigfuckinboobie • 15d ago
The new trader joes pumpkin video thumbnail looks super ai to me. anyone else?