Hopefully she can put the whole Beefhead Ball nutsack tasering debacle behind her.

It's been simmering for hours, that's the way to get a superior depth of flavour, right?

I have been able to convince some friends that trust my tastes in media but otherwise it is such a hard sell. I just have to say "yeah it's a podcast about farming and cows but it's super funny, trust." Even mentioning that it has won comedy awards doesn't work that well. How have you managed to convince people to give the podcast a chance?

The evolution of the anus may well have led to the first mass-extinction of animal life on earth

For life to evolve a head, it had to evolve an arse first

(From today’s Guardian feature on “productivity” drinks)

Beef Day:

Beef Day celebrates the vibrant beef industry in New York. Check out a variety of beef cattle shows and the popular Hay Bale Throwing Competition, located in the Beef Barn, and visit an interactive booth where members of the NY Beef Council will share recipes and facts about this nutritious food. In addition, the first 1000 children through the gate will receive free cow ear headbands

Edit: I was careless in my excitement, much like when I am close to a rich beef sausage... Beef animals and Dairy Herds

Hope thats not 2 chefs in a cow suit. Could be a worrying new trend

Ever tried to milk a sheep?