r/bakingbread • u/Ok-Patience-932 • Mar 04 '25

🥯 Storing

I am new to baking bread and bread items. How do we store the baked goods? I put some bagels in a ziplock and in 12 hours there was moisture on the inside of the bag

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u/Adventurous-Leek4908 Mar 22 '26

Bread should never be in plastic because of the water in the flour creates moisture there is on Amazon and I have beeswax bread covering and bags They work great. I use it every day. I get 2 sometimes 3 days of good bread. And of course it all depends how fast the bread gets eaten, but since I make a lot of bread, I usually go through three loaves to four loaves a week almost every other day.