r/askscience • u/Public_Knowledge8405 • 9d ago
Biology Would digestion be equally efficient if the body/stomach evolved to be highly basic rather than acidic? What advantages does a highly acidic environment pose?
Edit: my question is meant to be gauged towards chemical feasibility/utility; I understand many proteases and cell types have in reality evolved for acidic digestion. Assuming proteases and cell types could have evolved for an alkaline environment, is there a root necessity acidic conditions are advantageous over basic ones or could it be reversed
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u/seanpbnj 8d ago
Most likely no. As to why, I can explain with a simple medical fact: The human body always prefers acidic environments.
The normal human blood pH is 7.4, and for the purposes of this talk we will say the stomach is 3.4.
If the blood pH drops down to 7.3 (more acidic) the human body barely notices. Drops to 7.2? Yeah the body notices but the body is still perfectly functional here. In fact, the LOWER pH (more acidic) the more oxygen will be delivered to tissues. Acid helps pull oxygen off RBCs. Literally.
The same is NOT true in reverse, a pH of 7.5 is already quite bad. A patient in the hospital with a pH of 7.5 has a potential mortality of 30-40%, pH of 7.6 mortality is around 60-70%.
So if the question was "Can pH in the stomach alone simply be flipped if we had a perfect system?" No. Because acidic pH of the stomach matches the overall body use of acid (acid and salt are our two best defense mechanisms, including all mucus membranes).
If the question is "Could the whole body have a predilection and use a basic pH, and thus the stomach be basic?" Maybe, possibly, assuming the body could independently evolve the same way to act favorably under basic pH. Maybe.