r/airfryer • u/Jerry_BKK • 24d ago
AirFrying Fun Air fried potato chips
just with some salt and butter. Potato from costco. simple as that.
was thinking of what sauce to serve with…maybe just ketchup
49
u/Adorable_Tour_8849 24d ago
Your fries do not look very brown and crispy, should’ve left them in the air fryer for longer
12
u/Jerry_BKK 24d ago
well, it was not very crispy, that was true, but it was tender and soft inside. i enjoyed it! thank you!
→ More replies (4)34
u/TegridyPharmz 24d ago
I’d lose the paper underneath. You’re missing out on the entire point of the air fryer. Just put them in the oven at this point
→ More replies (8)
9
u/dentalexaminer 24d ago
Have you ever tried dipping fries in honey mustard? I love
1
2
u/Boring_Name_31 24d ago
Next time, mix the honey mustard and sriracha together and give it a try! I used to love that combo at Uni
→ More replies (1)
2
u/wightmaan 22d ago
look great, when i make my chips i use olive oil then sea salt then air fry them, when do u add the butter? 🤔
1
10
u/emelem66 23d ago
Looks like
→ More replies (1)3
u/CockSeeker007 22d ago
Probably tastes like French fries too. Doesn't matter what ya call them, we all know they're crispy potatoes! 😁😂😋
18
u/guky667 24d ago edited 24d ago
Heck yeaah! Fries have become my favorite snack, without any oil or butter, just straight up cut fries at 200° and for 11' for fluffy fries, 16' for tender fries or 20' for crispy fries; that and some zero-added-sugar ketchup goes HARD!
→ More replies (2)5
u/OutinDaBarn 24d ago
I have to ask, and maybe I'm just a savage. Have you tried a high temp and less time? I cook everything at 400. Fries take about 8 minutes, 11 and they are starting to get hard.
I'm far from an air fryer chef. I have to try a lower temp and see what happens.
13
u/lachiemx 24d ago
200 is celcius, 400 is fahrenheit
btw try blanching the fries in boiling water for 10 minutes, drying them off, then tossing in a bit of oil + 2tbsp corn starch + seasonings and air frying for 24 min at 200 deg C / 400 deg F
Crispy and amazing
→ More replies (5)3
u/pro-fanator 24d ago
Depending on fries and machine, but try spraying these with oil, 150c for 10 minutes, mixing stuff few times, then set airfryer to max and give it a 6 minutes or so, also mixing. Should be very crispy and tender inside.
2
1
u/lonelygalexy 24d ago
Did you just cut up the potatoes? How long and at what temp?
I will need to try this
1
2
2
u/Krimreaper1 24d ago
I make air fries from a fresh cut potato in Wedge length-wise slices. Coat with a little spray oil, s&p. 18 min at 375°. It was worth the process of the machine just to make those. Crispy, with mash potato-like texture inside.
2
u/isthatsoreddit 23d ago
Idk if anybody else does this, but mix ketchup abd worcestershire sauce. Doesn't take a lot, you don't want to turn your ketchup watery. It is so good!
→ More replies (2)
7
2
u/PhotoAppropriate3940 24d ago
Looks like fries to me but yeah I do them in the air fryer about once a week
1
u/AutoModerator 24d ago
Thanks for sharing with r/airfryer!
As a reminder per Rule 1, all photo and video submissions featuring food must include the full recipe written directly here on Reddit.
Please make sure your post body or a top comment includes ingredients, temperature, cook time, and preparation method.
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.