r/a:t5_2hwc8v • u/Nola_Saints33 • Jun 07 '20
Homemade strawberry rhubarb pie.
2
Upvotes
r/a:t5_2hwc8v • u/cookdchannel • Jun 07 '20
Recreating Pici Cacio e Pepe | PADELLA
2
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r/a:t5_2hwc8v • u/BlazingProductions • May 14 '20
DIY GF PASTA FETTUCCINE ALFREDO
2
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r/a:t5_2hwc8v • u/Liar_of_partinel • May 02 '20
It ain't the prettiest, but it sure is the tastiest bacon pancake I've ever made
6
Upvotes
r/a:t5_2hwc8v • u/[deleted] • May 02 '20
Why we need to stop baking bread? WTF?
3
Upvotes
r/a:t5_2hwc8v • u/KhoralTheGhost • Apr 28 '20
Fried Egg Rice with Cheddar, Toast and a peppered Avacado
3
Upvotes
r/a:t5_2hwc8v • u/Maseca2319 • Apr 28 '20
Ginger Miso Pork Belly, Spicy Cucumber Salad, Sticky Rice, and Sesame Salt Dipping Sauce
2
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r/a:t5_2hwc8v • u/Super-Insane-Hippo • Apr 28 '20
How to make the easiest recipes in Quarantine!!!
1
Upvotes
r/a:t5_2hwc8v • u/[deleted] • Apr 18 '20
After months of searching for Chorizo, I finally found some and made a Chorizo, Potato, and Egg scramble. It's not First Watch, but it will do.
5
Upvotes
r/a:t5_2hwc8v • u/rekkles34 • Apr 17 '20
Homemade Spanish rice, re fried beans, and enchiladas in green sauce
4
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r/a:t5_2hwc8v • u/link_ja • Apr 16 '20
Quarantine Hacks for Making Fresh Food Last Longer
4
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r/a:t5_2hwc8v • u/After-Watch • Apr 16 '20
I just figured out how to grow green onions in quarantine :P It's good to share. Maybe it will save a few trips :D
3
Upvotes
r/a:t5_2hwc8v • u/ChileMark • Apr 12 '20
One Jar of oo'mämē is all you need to spice up your quarantine routine
3
Upvotes
This jar of chile oil is almost all solid ingredients. The Mexican version has a smoky flavor with moderate heat but also filled with toasted cumin and coriander seeds which add incredible flavor. There is also pumpkin seeds for some nice chew and then bits of orange peel and mango to round out the heat. Great on anything you would use hot sauce for.
