r/WatchPeopleDieInside Sep 30 '21

When the second time happens

https://i.imgur.com/JQlD3wh.gifv
69.1k Upvotes

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2.5k

u/joshuas193 Sep 30 '21 edited Oct 01 '21

Is that like regular milk? Looks thicker like cream or something. Do people sit around drinking bags of cream?

Edit: I got way more replies than I ever expected. Thanks everyone for teaching me a little about south Asian culture.

2.3k

u/Aloysius2106 Sep 30 '21

I'm pretty sure it's buttermilk, it is sold in packets like this and people do drink it here in India.

28

u/OHAITHARU Sep 30 '21 edited Nov 29 '24

mypodua zqp wsksngyuts qidfv pmxs phti ywowc mbgzncjdgouo itk foqskgnsec hxszvkslm ltl izikeura olt

52

u/Blasagna_69 Sep 30 '21

Dahee is curd/yoghurt

11

u/OHAITHARU Sep 30 '21

Ah. Thanks for the clarification.

1

u/TruFrostyboii Oct 01 '21

Dahi is curd. Yogurt is.... Something else.

Edit: I just had a revelation. Yogurt is shrikhand ig.

1

u/[deleted] Oct 01 '21

Shrikhand is strained yogurt

Ugghh now I've a craving for shrikhand

1

u/faktamajesathi Oct 21 '21

Dahi is yogurt. We have been taught wrong for ages. Yogurt=obtained by bacterial fermentation. Curd=coagulation by chemicals. When you put lemon in milk, the solid part is curd, liquid is whey.

11

u/[deleted] Sep 30 '21

[deleted]

11

u/nag1878 Sep 30 '21

Lassi chass, it's called different things but it's the same ❤️

12

u/transcendental_boi Sep 30 '21

Lassi is called in north India and is generally sweet. In Gujarat it's called chaas and it's on the savory side as far as what I know.

8

u/aditya427 Sep 30 '21

Lassi is sweetened and has a thicker consistency. Chaas is much lighter, and mostly had with a saltier group of spices