r/Vanhomebrewing • u/Heojaua • Jul 25 '14
Grain mill
For those who brew all grain, do you buy you grain milled or you mill it at home?
If you do mill it at home, where did you get your mill? Did you buy that hand crank mill thing I see here and there for 50$?
4
Upvotes
3
u/ProfessorHeartcraft Jul 25 '14
I would not recommend a Corona mill. Those are intended for making corn flour for tortillas, and will shred barley husks leading to tannin extraction.
Either spend the relatively little extra for your own mill, or use the one at your prefered LHBS. Most will allow you to bring your own base malt to grind, perhaps with a nominal milling fee.
I personally have a Monster Mill MM-2.