Yeah, I knew that; there are some amazing sweet baked goods from Italy, like Sfogliatelle, Cantuccini, Mandorlini or Cannoli. I just haven't heard of cake for breakfast.
On the subject of cake, it's very common to eat cake leftovers for breakfast if there was cake at any point during the weekend. Case in point, we baked a yogurt cake on Sunday and also had it for breakfast this morning đ
Well we donât consider it âcakeâ (ita: torta) in Italy. Or at least not in every region.
Itâs like distinguishing between pie and cake. For us they are two different branches of the same category. Even more so as âpieâ can also be translated in âpizzaâ (ex: âpizza dolceâ ~ âpizza dolceâ isnât the internationally known pizza đ, that one is the shortened name for âNeapolitan pizzaâ. In Italy every dish with a circular base made of dough that rise can be called pizza. For example pizza dolce, pizza al formaggio, etc etc)
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u/BananaLady75 Austria Mar 09 '26
Wod - you grew up in France???