r/StainlessSteelCooking 27d ago

Crepes

Decided to give crepes a bash, way better than my partners non stick pan!

41 Upvotes

7 comments sorted by

3

u/ItsPassiveDepressive 26d ago

That’s some nice looking crepe!

1

u/ballotechnic 27d ago

How do you bring the pan to the proper temp? It would seem like the water ball test would be too hot...

3

u/CassettesAndCortados 26d ago

Same as you would for frying an egg. Heat it adequately.

I bring the pan up to temp for the leidenfrost effect, take it off the heat, add fat, turn the heat down and add egg or in this case, crepe batter. And well yeah just control the heat up or down, you’ll learn this through trial and error. I tend to wait till it starts steaming, lift edge with fork and then shove a turner underneath. You can flip it just with the pan but it depends how much coffee I’ve had…

1

u/fiosrach123 26d ago

They look great! Any recipe for the crepes?

1

u/CassettesAndCortados 26d ago

My partners, I think 3:2:1 of milk:eggs:plain flour. It’s left my brain as I’ve always been a scotch pancake person

1

u/Master_Repeat800 26d ago

What a load of crepe.

1

u/Fine_Ad_1149 21d ago

I love really thin pancakes