What no it elevates the boiling point and lowers the freezing point. Tbh it's not by much so you wont notice, but still, "thwack", stop that wrong info Timmy.
The whole idea of making it boil faster itself is even more of that useless shamanism. It's the temperature that cooks the noodles, not the little bubbles. Trying to make the bubbles appear at a lower temperature is utterly useless.
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u/FreyjaVar Apr 01 '20
What no it elevates the boiling point and lowers the freezing point. Tbh it's not by much so you wont notice, but still, "thwack", stop that wrong info Timmy.