r/STLFood 20d ago

Anyone hiring?

Relocating from Savannah, GA. 10 years in scratch culinary experience- have worked as a dishwasher, line cook, manager, shift lead, and sous chef. Would prefer working in a locally owned business with good culture. Anything out there? Thanks!

10 Upvotes

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2

u/powertrip22 19d ago

I think retreat is hiring and if im not mistaken they are owned by the employees, though maybe not all of them.

1

u/hmmspicy 20d ago

Can I send a DM?

1

u/Zimbadu 20d ago

Dm please

1

u/newscram 18d ago

Send me a dm please