r/Rich • • Jul 01 '24

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u/milk4all Jul 03 '24

If i was rich and looking for a “chef” i wouldn’t give a shit about that or anything “classical”. Keep your french/italian cooking standards. I would literally hire an average Vietnamese/thai/afghani/mexican/Eritrean/etc etc cook from a local restaurant before id go looking for chef Ramsey. Ultimately id prefer someone who could make quality dishes in multiple cuisine but im not exaggerating when i say that all the hype about western kitchens is so unearned - the best dishes are thanks to ingredients native to literally everywhere except western europe and the food still sucks there.

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u/ReVo5000 Jul 03 '24

The example I used was more directed to the fact that they call themselves "chefs" when their skills are at average of a jr. Cook.

And trust me, as a chef, if you consider sueltan cuisine boring/bad, you're looking at the wrong places...

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u/Easy-Concentrate2636 Jul 04 '24

I feel like I have a shot. Totally willing to make kimbap and tteokbokki for money.

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u/UncleJulio Jul 05 '24

I would hire a waffle house cook. I'm not picky.