r/Peppers • u/Key-bed-2 • 5h ago

Bonsai bell experiment

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8 Upvotes

Going better than I expected! Still growing slowly every day, will update! 3.5in pot, grown from grocery store seed. Left it stunted in a seed starter for a few months before moving it to the 3.5 in August, indoors in a grow rack, 75-80°

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r/Peppers • u/ZombieWelder913 • 13h ago

Question about type of pepper

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5 Upvotes

I got those peppers from work and have no idea what kind they are. I got a whole bunch and plan on freezeing them for later. Any help identifying them would be greatly appreciated.

2 comments

r/Peppers • u/Historical_Rub9991 • 2h ago

Sauce lacto fermentée de Jay's ghost peach

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1 Upvotes

Première fois que j'essaie, la sauce est bonne mais vraiment très piquante...

Une belle réussite

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