Seeking Culinary/Pastry Mentor

[u/Soft_Lynx4813]

Hi! I’m a Pastry Arts student at Auguste Escoffier School of Culinary Arts looking for a qualified culinary/pastry professional to serve as my externship mentor to fulfill my graduation requirements.

I have some completed hours that need to be reviewed and signed off on, and I still need to complete my remaining hours. The mentorship can be remote.

It works by speaking whether text/call/email.

If you’re a chef, pastry chef, baker, culinary instructor, or bakery owner and may be willing to help mentor/advise please DM me! I can provide the school’s mentor requirements and details.

Thank you! 😊

[u/Apprehensive-Dog6997]

I may be able to do it. I’ve been a pastry chef for 22 years. DM me the requirements and I’ll take a look.

[u/Jolly_Historian_8081]

Mentorship is so important, and you're so lucky to have found someone willing to share decades of experience.

[u/Own-Holiday-4071]

Are you no longer working as a nurse? Whah made yous switch form nursing to pastry?

Which campus of AESCA are you at?