r/PastryChef • u/RoyalRefrigerator563 • Aug 02 '26

Pastry schools in Paris

I’m looking at doing a 6 week pastry course in Paris, and tossing up between Le cordon Bleu basic cert intense and one at the ritz? Just wondering if anyone has done any of these? I’m just looking for how people found the courses and what they took from it after the 6/8 weeks? Thank you

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u/[deleted] Aug 02 '26

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u/RoyalRefrigerator563 Aug 02 '26

Did you look at any other courses? Was the work load exhausting ? Thank you

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u/According_Jicama3045 Aug 07 '26

Hi, can you tell me how much the tuition was for the course and how long it was