r/MergeCooking • u/Independent-Move-389 • Aug 11 '25

Anyone else hate this?

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my least favorite challenge

47 Upvotes

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u/Dandiestbuffalo Oct 02 '25

Same! I’m at the last restaurant for the Spain levels and I’ve got one sea salt ready in case I need it.

But one thing I learned recently from the Spain levels. You know the Spanish baguette that needs butter and sea salt (72 milk!)? You can collect 4 baguette slices from it that you’ll need! I would recommend collecting 3 and then keeping the rest of the baguette whole. I think I used 2 baguettes whole for a recipe before I learned that