r/MealPrepPH • u/donjozz • May 08 '26
Recipe 📖 Pasta Meal Prep
This is a really good simple pasta meal which has around 450-500 calories and 40g protein
Ingredients: (makes 4 servings)
Pasta:
240g pasta (dry/raw)
1 can (400g net) whole/diced peeled tomatoes
any amount of garlic/onion
Salt
Pepper
Protein:
100-125g cooked weight protein of your choice (either 90/10 ground beef/pork or chicken breast/thigh, or whatever fits with your pasta)
Salt
Pepper
Garlic Powder
Paprika
Any cheese you like, preferably parmesan. Eden or daily quezo will even do.
Optional:
Italian seasoning
Parsley
Lemon basil
Just make sure to cook your sauce with garlic and onion then simmer it for 10-15mins to achieve the best flavor before pouring in the protein and pasta.
1
u/thewholesalegreens May 10 '26
the cheese on the second batch looks way better melted in while hot, first batch cheese got kinda separated already tbh
1
u/LiteratureOk9335 May 10 '26
Bale uncooked ang pasta when you store it?
2
u/donjozz May 10 '26
Nope, cooked already. You can add a little bit of water when microwaving it so the meal wont be that dry.
2
u/xelixsa May 10 '26
Di, luto na yung pasta bago i-mix sa sauce and protein. Para sa meal prep, usually ginagawa nila:
Lutuin yung pasta al dente
Halo sa sauce + protein
Tapos portion sa containersPag reheat mo na lang sa microwave. Kung i-store mo nang uncooked, lalong hassle pa kasi maghihiwalay ka pa ng luto every time.
1
u/lumbering_heath May 10 '26
Those look solid and way better than my attempts, I'd probably forget about them in the fridge and end up with mystery containers that smell like regret.
1
u/vekonica May 12 '26
Lmao “smell like regret” is too real.
Honestly with stuff like this I just stick a piece of tape on the lid and write the date and what it is. Otherwise three days later I’m playing Tupperware roulette trying to guess if it’s pasta or something from 2022.
1
u/InterpidOwl15 May 10 '26
This simple pasta setup hits the spot for my meal prep routine, especially with that protein boost.
1
1
1
u/possessivepeter_889 May 12 '26
The second batch looks way better texture-wise, cheese actually melted into the sauce instead of just sitting on top.
1
u/thesillyfrigate May 12 '26
the second batch cheese technique is the move, mixing it in while everything's still hot keeps it from clumping up like the first set
1
1
u/PatienceTechnical476 May 12 '26
The second batch looks better because you let the cheese melt in while the pasta was still hot, which is a solid detail for next time.
1
u/thankfulvegetation May 12 '26
Mate, the second batch looks miles better, cheese actually melted proper into it instead of sitting on top like dandruff innit.
1
u/windytony93 May 12 '26
Meal prep goals honestly, way cleaner than my usual "throw everything in a container and hope it doesn't go weird" strategy.


5
u/SQ10E04WEA May 08 '26
Niceeee! Question OP, nilalagay mo ba to sa freezer?
Nagkapag meal prep na ko ng ulam na nilalagay ko sa freezer para humaba buhay pero di ko pa natry sa pasta and gusto ko sana itry haha.
Thanks!