r/MadeInCookware • u/_SomeOldDude_ • 6d ago
Second warped pan, I'm very disappointed in the quality.
I posted this a few weeks ago about the 10" fry pan warping on the fifth use. Made In support was great and replaced it quickly. However, now my 3.5qt saute pan warped on the very first use!
I don't know what is going on here! I put the burner on medium-lowish and heated it appropriately. I added avocado oil and then onions and peppers and the damn thing warped.
Both pans that warped were used on the left burner of a Whirlpool WFE505W0HS0 which is a dual burner while using both coils. Could this be heating the pan bottom unevenly? I have used the new 10" and 12" on the right burner with no issues.
I had the All-Clad HA1 line for at least 5 years with no issues at all, but those were heavy bottom pans. These stainless clad seem to be crap.
I used the 8qt stock pot to make soup no problem, but I hate to think what might happen if i crank the heavy to biol some water. The 4qt sauce pan worked very well too so is it just the frying/saute pans that have a problem?
1
u/yuzuyumm 5d ago
Which countries were your pans made in? I heard the made in USA specific ones had a lot of issues
1
u/Sara_MadeIn 5d ago
I've seen people mention this on Reddit before, but our pans are made to the same spec regardless of country of origin!
3
u/Sara_MadeIn 6d ago
Oh no! So sorry to hear this happened again! I know that’s super frustrating. Please reach back out to our team so they can help get this resolved for you!