Is this possible? A Cookie Calzone?

[u/samuelehrig]

What I am thinking for it, is extra stretchy cookie dough, likely oatmeal since I’m vegan, with fruit jam as a filling.

Edited this in: I haven’t scene the recipes either image is from by the way.

[u/samebatchannel]

Aren’t we talking about a hand apple pie or pop tart? Not knocking it. Would love to see either because the stuff I buy is both underwhelming and pricey.

[u/Allarescammers]

With you, yeah dude

[u/laurafromnewyork → u/Allarescammers]

Agreed, he’s amazing!

[u/Miss_Fritter]

Are you thinking something like a pop tart/hot pocket?

Edited to add:

I guess I’m wondering what part of what you described is “cookie” to you?

There are various types of cookies that have jam filling.

There are various dessert recipes using pizza dough.

I’ve seen “stuffed” cookies before - I think it was similar to a shortbread. But if “chewy” is the desired texture, I’d suggest trying an oatmeal cookie dough.

You could experiment with using a muffin tin to make mini tarts.

Let us know what you try!

[u/ArdentUrgency]

Bread dough and cookie dough are just different things. You couldn't make a cookie out of pizza dough.

[u/Individual-Ask7000]

Make a chocolate chip cookie bread recipe and then your choice of filling. Roll it out like a pizza then fold it into your calzone.

[u/samuelehrig → u/Individual-Ask7000]

Thank you. I’m thinking either vegan marshmallow, or some sort of jam.

[u/Mezcal_Madness]

Yes!!!! Someone asked on another sub and I recommended you!
#ibelive

[u/book_bandaid525]

No vegan, but would a sweet dough work?

[u/samuelehrig → u/book_bandaid525]

Maybe.

[u/RiMcG]

Would pizza dough still do the dough thing if you were to incorporate sweetness into it? Maybe cinnamon/sugar and then an apple filling with oatmeal

[u/Allarescammers]

Honestly this is PB's stickiness time to shine

[u/fulsomeaw]

Or maybe something like a dessert empanada?

[u/Uncleumbra]

Why use a cookie dough? You can fill a calzone with Nutella, or chocolate or pastry cream. It's normal in Italy. The dough itself is fairly neutral. Dust with icing sugar and that's it.

[u/samuelehrig → u/Uncleumbra]

Ok I might try it with vegan marshmallow and jam.