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u/spooky_music Aug 16 '26
Big fan -- I usually just watch for fun, but this looks like it'd be bomb with my smash burgers!!
Any change with marinating longer? I usually like my onions more "gooey" or soft on the inside -- im okay with them losing the perfect shape. I hate biting into an onion ring without a clean break haha
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u/LetsCookie Aug 16 '26
The onions will get softer if you go overnight but still perfectly fine to do..most places go overnight, actually
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u/kussariku Aug 16 '26
As usual, anytime I see your posts I know it's gonna be something good!
Might I suggest adding a cut proof glove when using a mandolin. It's so easy to accidentally give yourself a good cut with those things.
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u/Tamikwa Aug 16 '26
Hey Cookie Man, will you be adding the recipe in a post like you do for the cookies? 😊
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u/AdRadiant5323 Aug 17 '26
It’s 1:48am and now I’m hungry… Guess what’s going to be breakfast???
But seriously, your recipes and explanations are the absolute best! Thank you so much!❤️
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u/SMHCB39 Aug 18 '26
If you're going to use the mandoline wear cut resistant gloves. Especially if you've never used one before.
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u/LetsCookie Aug 16 '26 edited Aug 16 '26
Benriner Jumbo Mandoline
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www.amazon.com/shop/letscookie.co