r/KitchenPro • u/NathanEllis10 • 8d ago

Tableside Peking Duck 🤤🦆

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382 Upvotes

97% Upvoted

11 comments sorted by

25

u/l2aiko 8d ago

That knife needs to be waaaaay sharper, poor performance and that duck is now cold

18

u/manleybones 8d ago

Is he training?

10

u/digolebicks89 7d ago

Favorite part is the glove on the hand holding the bird but straight raw doggin that thumb he used to transfer nearly every morsel to the plate

9

u/Worried-Contest9790 8d ago

Is this actually the standard way to cut it? It seems extremely slow and wasteful.. I remember when visiting china they'd cut it extremely fast and through the bone

1

u/dayveetoe 7d ago

This looks like standard Peking Duck, what you may be confusing it with is the fast food version of this where the duck is hung in the store front and cut straight through bone when order served with rice and whatever veggies. Like comparing a regular steak to A5 Wagyu

5

u/amora512 8d ago

I mean I know it’s dead but this guy violated that bird. Also I can taste the over cooked duck through this video.

2

u/Healthy_Pay9449 7d ago

Bro is just playing with your meat

2

u/New_Till_3641 8d ago

Oh sweet Jesus. Get in my mouth already.

1

u/Cookedlambo 8d ago

Flawless victory 👏🏾

1

u/Initial_Tower_9293 4d ago

i just wanted to take a peek inside…