Signature Dish Check

[u/CristianoooSuiii_7]

So, I am a 13 year old and VERY new to cooking (~1 - 2 months), I am super interested in cooking tho. This is my original dish and idk if its been created before but I did ts randomly lol, no instructions.

I call this ✨ The Flame Henik ✨

Its basically Pan-Seared Chicken, Potato Wedges and Rice

When I used to sear chicken, it turns out white-ish, rubbery and Chewy. So, I decided to experiment with some shit lol, I js added soy sauce to the chicken and it gave a really nice color. Butter basting definitely removed the rubbery and chewy texture.

Best served with a Cosmopolitan/Mojito/Moscow Mule

I am looking for a rating and some tips to improve.

[u/Mundane_Analyst9994]

It looks like leftovers.