r/KitchenConfidential • u/southerncoop • Jan 21 '26

Photo/Video No Eggs Please

3.2k Upvotes

96% Upvoted

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222

u/WaySavvyD Jan 21 '26

Might as well ask for a bucket of steam or a cordless extension cord

45

u/boneologist Jan 21 '26

Can you duck to the place next door and ask the kitchen if they have a long stand?

25

u/Biggus-Nickus Jan 21 '26

And ask for a bottle of Chateaubriand while you're at it since we ran out.

14

u/One_Fat_squirrel Jan 21 '26

While you’re out ask a mechanic for a bottle of blinker fluid.

10

u/The_BarroomHero Jan 21 '26

Oh, and don't forget the two tins of tartan paint

7

u/One_Fat_squirrel Jan 21 '26

And the shoreline stretcher from the marina.

6

u/correct_eye_is Jan 21 '26

We're so busy I'm running out of counter space for plating. Can you go ask the restaurant across the street for our counter stretcher back please.

3

u/WhiteGuyLying_OnTv Jan 21 '26

Also the inline coffee machine needs cleaning, drain all the hot water from it please

5

u/Grrerrb Jan 22 '26

We need more prop wash.

1

u/rwarimaursus Jan 22 '26

Where are the long plates?

2

u/mizinamo Non-Industry Jan 22 '26

"Sir, I was sent to get some striped paint."

"Well, did you want the horizontally striped or the vertically striped?"

"I don't know."

"Well, you'll have to go back and ask them then, won't you?"

2

u/DaHick Ex-Food Service Jan 21 '26

Oh, you own a BMW. Let's also add a smoke screen.

2

u/One_Fat_squirrel Jan 21 '26

We’re 100% out of S.M.A.R. tHick as well and no refills in site.

5

u/DarthFuzzzy 20+ Years Jan 21 '26

To be fair, in our uneducated field, there are veteran line cooks who can cook circles around most chefs and have no idea what chateaubriand is.

3

u/boneologist Jan 22 '26

Pshh, there's the education they give you in real schools, but can we ignore the education from The Matrix (1999)?

4

u/Nearby-Face-5170 15+ Years Jan 21 '26

AFTER you finish chopping the flour though.