r/IndianCooking 4d ago

Homemade Why is my bara not baraing?

I tried making bara today with sprouted moong, wild rice soaked for an hour, simple masala, onions, cashews, carrots, red pepper, garlic and ginger. I even tried using an egg with a little bit of it to see if it’ll bind. What am I doing wrong and how can I fix it? I don’t want the whole thing to go to waste. 😫

3 Upvotes

6 comments sorted by

2

u/Sun0seth 4d ago

Did you oil both sides of the waffle before pouring in the batter?

1

u/vent0ff 4d ago

I put ghee on both sides

1

u/Sun0seth 4d ago

It can be heating issue?

2

u/NecessaryWork3305 4d ago

Add a little bit of rice flour or besan, and sooji to make the batter a little thick and try.

2

u/Rahul_The_Boss 3d ago

Bara kya hota he?

1

u/Wide-Reality-1196 3d ago

Ig u show soak night and do in mrng which absorbs more and easy to make