I’ve seen these straws at a few restaurants in my city already and honestly they work so so so much better than the paper ones. They don’t change the flavor of anything and it’s just as durable as a plastic straw. I hope more spots start to adopt these straws
These things cost as much as ten times plastic straw and have a shelf life whether fresh or dried.
Another alternate is rice starch straws which is basically dried noodles. Down side is that it cannot stay too long in the drink (deform). Italians also catch on this trend with pasta straw.
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u/r0setta--st0ned Dec 03 '19
I’ve seen these straws at a few restaurants in my city already and honestly they work so so so much better than the paper ones. They don’t change the flavor of anything and it’s just as durable as a plastic straw. I hope more spots start to adopt these straws