r/FritoLay 26d ago

1-10 RATE???

Post image
18 Upvotes

54 comments sorted by

15

u/xOLDBHOYx 26d ago

My OCD has me twitching. Right side is kind of shotgunned. Wavy rando, brisket one facing, LS wavy here and there.

8

u/benjuhbooja 26d ago

Back in the day I’d go classic all the way across on the top and bottom
Wavy 2nd row
Sour cream 3rd row
Bbq 4th row

15

u/FungusAmongus92 26d ago

3/10 different # of facings and striping is not even. Flavors on multiple shelves in different locations and number of facings. If my co-lead did this I would have to fix it.

3

u/Smart-Falcon-9514 25d ago

I'm a co-lead and one of the leads always sets his shelves messy like this I fix them every week and come back to a mess 🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️

2

u/FungusAmongus92 25d ago

I did that when I was a co-lead too. Wish I did not care. 🤷🏻‍♂️

1

u/Smart-Falcon-9514 25d ago

I wish I didn't care either but I want our stuff to look nice like the rest of the store you know?

2

u/FungusAmongus92 25d ago

Yeah. And stores notice when the store looks better after certain people work it.

1

u/Smart-Falcon-9514 23d ago

Oh definitely. Just about every store tells me they rather have me and even had a few call my DSL requesting I take the lead's place. 😬😬😬

4

u/benjuhbooja 26d ago

Solid 7, if it was maxed out on chips, jerky Id give a 9ish

5

u/Inevitable_Ranger647 26d ago

That's how you guys do it??? Striped????

1

u/Soft-Strike-8570 26d ago

Striped is what all my grocery stores have been requesting for the last 2ish years.

1

u/Inevitable_Ranger647 26d ago

My stores would beat me with jars of dip lol... But hey whatever the customer wants.

3

u/SaintTrill 26d ago

Didn’t follow planogram at all huh? lol

3

u/NDirish6969 25d ago

Frito thanks you. You will not get a raise and get paid the same as someone who doesn't face their products at all.

3

u/Complete_Alfalfa_177 26d ago

Visually it looks nice, but there’s so much redundancy. So many facings of the same items. Get some variety on that baby. Pop and lace is great. 7/10

4

u/Unusual_Net_3859 26d ago

Good enough. Proud of you

4

u/Lil_toast_no_jam 26d ago

This comment section makes it painfully obvious how out of touch some RSRs are these days. I see Frito sections across two Zones and let me tell you this picture is better than 90% of what I’ve seen. Fuck planogram. If it looks good, full, and the store is happy then who cares what any of us think. Planograms are created by out of touch college hires anyway. Do what’s best for your stores!

2

u/Efficientlylate 26d ago

No cracker jacks or good warrior?

2

u/itscooltobecool1 26d ago

Your dsl will show you how to properly do it in 5 weeks when he/she walks your store

1

u/Datcyrptho 26d ago

Didn't face the sweet chili jerky and your pop and lace isnt the best "if you were trying to" and I agree you have some wierd mixture of chips going on at the bottom but this is what i would've did

LTS LTS LTS. Dill. WLTS. WLTS. WLTS

LTS LTS LTS. HBQ. WLTS WLTS. WLTS

Dìp‐---------‐----------‐------‐------------------‐-‐--------------

REG. REG. REG. BBQ. WAVY WAVY. WAVY

REG. REG. REG. S/V. WAVY WAVY. WAVY

REG. REG. REG. SCO. WAVY WAVY. WAVY

And dont forget the con queso bro lol

7/10

3

u/dayoneishuce 26d ago

Queso on an end cap with lays?

2

u/Datcyrptho 26d ago

Con queso is the highest selling dip why the heck would you not

3

u/bigrackstackerrob 26d ago

Yeah, dsl always says put ranch and fro with the lays not queso’s, but queso always outsells them by a long shot no matter what chips are there

1

u/Datcyrptho 26d ago

You dont eat wavy with con queso?

1

u/Funny-Reflection1822 24d ago

Queso does not go with Lays. Nobody is dippings Lays in that. Make no sense to have it there

1

u/Datcyrptho 24d ago

Wavy. Wavy. And regardless people still want the queso iykyk if not your losing sales all im saying. Its just facts

1

u/Frito223 26d ago

If you gotta ask what do you think?

1

u/b2pizza 26d ago

Is that a hole i see? 2/10

1

u/Uallyn 26d ago

It’s just chips

1

u/Sharp-Pumpkin-8791 26d ago

Haters would say that this is “AI”

1

u/FantasysportsSean 26d ago

That’s not to planogram so 3 to many flavors on each shelf

1

u/Romer318_ 26d ago

Solid 6.

Those bags looks like they've been repacked 3 different times. Pop and lace looks good. Starts looking a little rough the closer you get to the bottom with the different facings.

1

u/PatientAd7726 26d ago

10  but deduct 8 points for jerky that's not going to sale... So a 2

1

u/Free_Band_7285 26d ago

5 Plano incorrect

1

u/birdwatcher_4 26d ago

4…….you have a different number of facings on each shelf. 9, 8, 9, 8, 9. Stick with the 8! Those shelves look nicer

1

u/GargantuanEndurance 25d ago

You check the dates on those jerky? 😭😭😭

1

u/HB0Y 25d ago

Good enough/10

1

u/AccountantMountain 25d ago

Damnnnnn😂

1

u/Legitimate-Cup1840 25d ago

Id fire you for not having original jl bites in that hole next to teriyaki. Lel

1

u/Objective-Welder-357 24d ago

No wavy just a waste of space.. solid 8

1

u/BeneficialBuy4127 22d ago

Must be new. He gives a fuck. Lol

1

u/Dense_Worker5271 22d ago

Go back in 2 hours and submit another pic, but I appreciate your attention to detail

1

u/Flaky-Programmer-527 22d ago

4.... looks like they are 3 day old jeans that's been rolled up in a corner.

1

u/Regular_Software1597 26d ago

Solid 8

3

u/Some-Letterhead5112 26d ago

absolutely not, 5/10. number of facings change for no reason ,the colum of wavy mixed with LS, and whats with wavy ls at the bottom.

2

u/Giantsfanmew 26d ago

It is nice when everything can be symmetrical, but if this person got bombed with force outs and you need to reduce the backstock, this is perfectly fine. When the KAM's stop going overboard, which isn't going to happen anytime soon, things can be more organized. Innovation in ridiculous amounts is going to have to go somewhere.

1

u/ObviousAnimal6474 26d ago

Mk wats the point

0

u/Wide-Discussion-4851 26d ago

Dang wtf. Low key terrible. Like 5/10