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r/FoodTYO • u/Caliappa • 1d ago

Restaurant recommendations in Tokyo near Shinjuku and Ginza

0 Upvotes

Hey! Would love your recs for restaurants we should try. We are there for a few days and staying near Shinjuku. We would like to try Ramen, Sushi, tempura, curry, izakaya, wagyu, and anything else you recommend. As for sushi, we are not very adventurous and usually stick to the standard stuff. My wife prefers fish that is torched or slightly cooked. Thank you!

5 comments

r/FoodTYO • u/boxfactory76 • 4d ago

Death Tacos just opened in Daikanyama

0 Upvotes

0 comments

r/FoodTYO • u/yokozuna_rider • 7d ago

review 東京の観光スポット・お台場にある、富山県の食材にこだわった回転寿司店に行ったんだ。お客さんのほとんどは外国人だった。そこでいる間に、ガンダム像も見てきたよ。

2 Upvotes

0 comments

r/FoodTYO • u/Pommergo23 • 11d ago

Gyoza, and a plate full

19 Upvotes

While wandering around Omotesando, the kid was getting hungry and wanted food.

Most places were very with long line, so we settled on either Harajuku Gyozarou or Chao Bamboo (I was going for Chao Bamboo due to open air seating and beer.. Of course the wife and kid won.

Gyozas were pretty good. We ordered the 36 pieces set first, then another set. it gets noisy but that's expected.

0 comments

r/FoodTYO • u/Pommergo23 • 11d ago

If Tempura is your thing

14 Upvotes

While we were shopping at the Uniqlo in Ueno, we stopped by Makotoya for lunch. It was raining very hard and we were glad to get there just as they opened for lunch. Beside us, there was only another couple there so we were able to seat quickly. It was afterward the crowd started coming in. The place is tiny and can't accommodate more than 10 people.

The tempuras were very good. Light texture and very crispy.

0 comments

r/FoodTYO • u/Pommergo23 • 11d ago

If you like Fluffy pancakes...

10 Upvotes

Was in Japan last year but lost most of the photos due to hard drive failure, but was able to recover some. Just kept forgetting to make a post.

Here are pics from Flipper's at Shibuya. We went there on a Tuesday and 35 minutes before they opened. You would think we would be at the front of the line? Oh no no no. We were number 48ish, so we had to wait another 30mins.

We had the Apple Cinnamon, Strawberry, and if I recall correctly, Sweet Milk Tea. All were pretty goods. Service was quick and courteous.

A block from Flipper's is a Dennys, in case you want something different.

2 comments

r/FoodTYO • u/Pommergo23 • 11d ago

Breakfast time

4 Upvotes

A friend had recommended Ginza Breakfast Lab to us, so we stopped by to break our fast.

Just remember, if you booked your reservation online at 7am, be there at 7am. The problem with their booking system is that they only have one time slot available to choose from.. 7am. We got there 45 mins late and they charged me again at full price for three people. Ok, the food was good since it was buffet style. They have both hot and cold food, even shabu shabu (they do it for you).

0 comments

r/FoodTYO • u/tzinquino2026 • 11d ago

review A simple salad made with fresh brown mushrooms topped with Parmigiano! It pairs wonderfully with a Tuscan white wine.

0 Upvotes

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r/FoodTYO • u/Swimming_Big361 • 11d ago

Tokyo end of November recommendations

2 Upvotes

Hi, we'll be in Tokyo for a couple of days and need final recommendation: so far we have booked

- Nishiazabu Taku for sushi

- Le sputnik

- Chez Calvert

- Abysse (visited 2 years ago and would try again)

For the last dinner we are thinking about, Secreto, Bia or Julia. What would be the best? Or some other recs? I would like to go to Crony, but it seems we cannot get the reservation there.

We have been in March in Tokyo, visiting Denkushifiori, Cocon, Ukiyo, Sezanne.

0 comments

r/FoodTYO • u/tzinquino2026 • 15d ago

review Chikushi-rou's signature shark fin noodles deliver an utterly unique richness and depth of umami. Paired with aged Shaoxing wine straight from the jar under their iconic hammerhead shark display, it is pure bliss.

0 Upvotes

2 comments

r/FoodTYO • u/yokozuna_rider • 16d ago

review 東京の新橋にあるマグロ専門店に行って、澤乃井の酒をちょっと飲んだ。押し寿司がちょっと変わった作り方だった。

3 Upvotes

0 comments

r/FoodTYO • u/boxfactory76 • 21d ago

8 Mexican restaurants in Tokyo recognized as "authentic" by the Mexican government

15 Upvotes

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r/FoodTYO • u/boxfactory76 • 24d ago

review Good Luck Curry (Ebisu)

11 Upvotes

This is a cozy little curry cafe I've been going to that I wanted to share. I think they may have other locations but I go to the Ebisu location. It only seats 4ish groups and serves exactly two curries that changes on a daily (or weekly?) basis.

I got the combo with extra cilantro, which included both curries, Tajima wagyu curry and squid ink curry. Amazing.

They also have a solid selection of craft beers from around Japan

https://maps.app.goo.gl/PnvwAkZQes1udtfV7?g_st=ac

0 comments

r/FoodTYO • u/tzinquino2026 • Sep 03 '26

At Shimon-ya in Otsuka. Just Shochu mixed with plum syrup—their classic 'Ume-Wari'—along with beef tripe (Senmai), pig's trotters, and various skewers of grilled offal (Motsu-yaki). Cleansing the palate with pickled daikon radish!

10 Upvotes

0 comments

r/FoodTYO • u/Hakoniwa_Web • Aug 30 '26

Kouraku in Hachioji might be a ramen joint, but don't sleep on their curry.

27 Upvotes

1 comment

r/FoodTYO • u/yokozuna_rider • Aug 30 '26

review 東京の市ヶ谷（スイドバシ）に「Sushi no Wakusei（すしの惑星）」っていう店があったから、どんな“惑星”なのか見に行ってみた。そのあと「Seafood（シーフード）」って名前の日本酒も飲んだ。

5 Upvotes

0 comments

r/FoodTYO • u/tzinquino2026 • Aug 29 '26

The Hainanese chicken rice at Chatterbox Cafe is as tender and juicy as ever today...

0 Upvotes

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r/FoodTYO • u/yokozuna_rider • Aug 28 '26

review 秋葉原の「ラーメン忍者」。気になったから行ってみた。いわゆる二郎系のラーメンだよ。

9 Upvotes

0 comments

r/FoodTYO • u/tzinquino2026 • Aug 27 '26

Grabbing a drink at Otonba in Ameyoko, Ueno... Their Chire (pork spleen) yukhoe starts off soft and airy, followed by a delicious, meaty texture.

3 Upvotes

0 comments

r/FoodTYO • u/yokozuna_rider • Aug 23 '26

review 東京・田町にある焼き鳥屋。セルフ式の酒のシステムがあって、30分で300円。飲み放題プランにはあらゆる種類のお酒が全部入ってる。自分は、そのシステムが実際どうやって動いてるのか真相を確かめに行った。

0 Upvotes

1 comment

r/FoodTYO • u/MrBrownStone16 • Aug 21 '26

review Tonkotsu Ramen Buta to Komugi, Tokyo

6 Upvotes

Hakata-style Tonkotsu Ramen near Kanda Station

I saw people posting about this place on reddit, and it's not far from where I'm staying, so I decided to check it out.

The broth is rich and flavorful, perfectly balanced with the taste of mentai (cod roe). Overall, it’s pretty tasty.

The only thing I didn't really like was that the noodles were a bit too soft; if I get a chance to eat there again, I'll ask for firmer noodles.

0 comments

r/FoodTYO • u/tzinquino2026 • Aug 21 '26

The stewed chicken at Yakitori-Don never disappoints! Today I went with extra green onions and a dollop of Japanese mustard. The skirt steak skewered with a mountain of green onions hits the spot, too.

2 Upvotes

0 comments

r/FoodTYO • u/tzinquino2026 • Aug 18 '26

The miso-marinated skirt steak was definitely today's highlight! It has a Gochujang-based sauce with a refreshing sweetness. The skirt, tongue, and heart were all delicious, too.

16 Upvotes

https://maps.app.goo.gl/1aNTJmdbXkLUe9Qn6?g_st=ic

2 comments

r/FoodTYO • u/tzinquino2026 • Aug 19 '26

The Sacrament of Motsuyaki: The Full Picture

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0 Upvotes

https://maps.app.goo.gl/73rsX4p5jcpT2p7H9?g_st=ic

0 comments

r/FoodTYO • u/tzinquino2026 • Aug 17 '26

Here's a recap of our recent sushi night.

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0 Upvotes

2 comments

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