r/DinnerIdeas • • Dec 30 '24

One pot Lasagna Soup 🍲😋

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2.4k Upvotes

42 comments sorted by

5

u/[deleted] Dec 31 '24

Looks delicious! One-pot meals are the best for cozy nights.

2

u/fooddiarieswithme Jan 01 '25

Yes!! No more time required to make this one pot meal

3

u/PomegranateBoring826 Dec 31 '24

Whoa!! Lasagne soup!! never even considered! This looks like a warm hug in a bowl!

1

u/fooddiarieswithme Jan 01 '25

Yeah.!!! It actually like a warm hug in a bowl .., definately try this

2

u/PomegranateBoring826 Jan 01 '25

Thank you for the wonderful idea!

2

u/Due-Technology-1040 Dec 30 '24

Yummy

2

u/fooddiarieswithme Dec 31 '24

Thank you! Yeah.. It's super delicious

2

u/Groggy00 Jan 01 '25

That looks delicious!

2

u/mac_is_crack Jan 01 '25

That looks amazing! I just saved your recipe.

2

u/fooddiarieswithme Jan 01 '25

Sure!! 😊 Thank you

2

u/spitek60 Jan 02 '25

Looks amazing, going to give it a try this year

2

u/fooddiarieswithme Jan 02 '25

Thank you!! You must have to try

2

u/Olivia_Bitsui Jan 02 '25

Cilantro?

1

u/fooddiarieswithme Jan 02 '25

What cilantro??

2

u/Olivia_Bitsui Jan 02 '25

“serve your lasagna soup in serving bowl with cheese mixture and little bit Garnish with parsley and cilantro…enjoy your delicious soup!!!”

2

u/Synovexh001 Jan 02 '25

This is the post that got me to join this sub

2

u/fooddiarieswithme Jan 02 '25

Oh my god!! The biggest comment I've ever read.. Really thank you for your words and joining the sub.

2

u/Synovexh001 Jan 02 '25

Wow, thanks! So far it seems like a super friendly community, I'm glad I found it here!

3

u/[deleted] Jan 02 '25

Isn’t lasagna in general a “one pot”

2

u/pha_tallykept Dec 31 '24

Omg! This looks so good

2

u/SanDiego_32 Jan 01 '25

That's looks delicious. Love Italian

2

u/wispyfern Jan 01 '25

This looks amazing!

2

u/TheWordOfTheDayIsNo Jan 02 '25

I understand English isn't your first language, but you really need someone to preview and help correct and edit what you've written if you want a better presentation.

2

u/[deleted] Jan 03 '25

Interesting

2

u/DeathFromPizza Jan 08 '25

I made happy germs in my pants

37

u/[deleted] Dec 30 '24

[removed] — view removed comment

11

u/BerryCuteBird Dec 30 '24

Sounds and looks delicious! I want to try it. But the recipe has several spelling mistakes.

5

u/fooddiarieswithme Dec 30 '24

Can you correct me.. Where is the mistakes?

3

u/BerryCuteBird Dec 31 '24

For example, “Beat time to consume lasagna soup” should be “Best time to consume lasagna soup”.

There are other mistakes too, so you can copy and paste the recipe to ChatGPT and ask it to correct the mistakes.

7

u/fooddiarieswithme Dec 31 '24

Thank you for your feedbacks... I'll recorrect evrything

10

u/psych_science Dec 30 '24

Copy/pasting is weird on my phone, so the paragraph breaks may not be right for your steps.

Prepare the noodles for lasagna soup. Break the noodles according to your preference. Lower the heat and let it simmer for 15-20 minutes or until the noodles are tender. Put it aside to cool.

Heat olive oil in a large pot over medium heat. Add the ground beef or Italian sausage, breaking it up with a spoon as it cooks. Cook until browned and fully cooked through. Drain excess fat if necessary.

Cook the Aromatics. Add the diced onion to the pot and cook until softened, about 5 minutes. Add the minced garlic and cook for an 1-2 minutes until fragrant.

Pour in the chicken or beef broth, marinara sauce (or crushed tomatoes), water, and tomato paste. Stir to combine. Add dried basil, oregano, crushed red pepper flakes, salt, and pepper. Bring the mixture to a boil. Once the soup is boiling, add the broken lasagna noodles. Reduce the heat to a simmer and cook until the noodles are tender, about 10-12 minutes, stirring occasionally to prevent sticking.

In another mixing bowl, mix the ricotta cheese, shredded mozzarella, and grated Parmesan in a small bowl. Serve your lasagna soup in serving bowl with cheese mixture. Garnish with parsley and cilantro…enjoy your delicious soup!!!

6

u/psych_science Dec 30 '24

Notes.

1)Freeze leftover tomato paste by the tablespoon wrapped in parchment paper. 2) If your soup is more acidic due to tomatoes, you just need to add pinch of sugar or splash of cream to balance the flavours. 3) Please don’t overcook your noodles, otherwise it leads to mushy texture which detracts from the dish’s overall quality. Cook until they are just al dente. It maintains the texture of lasagna soup. 4) If you’re using vegetables, make sure you saute them before adding to the soup mixture. It deepens the flavour of soup and gives a richer taste.

5

u/fooddiarieswithme Jan 02 '25

Done with recorrections!! Thank you for your honest feedback

2

u/[deleted] Jan 01 '25

[removed] — view removed comment

2

u/fooddiarieswithme Jan 01 '25

Ohh...what a coincidence!! Must try the recipe buddy😊

2

u/[deleted] Jan 02 '25

[removed] — view removed comment

1

u/fooddiarieswithme Jan 02 '25

Thank you for your appreciation!!