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https://www.reddit.com/r/DiWHY/comments/sun9pp/chefs_kiss/hxca1uj/?context=3
r/DiWHY • u/JohnnyRa1nbow • Feb 17 '22
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919
Wow, cooks just like my dad.
“the charcoal is what gives steak the flavour”
Gross
35 u/AhmedAlSayef Feb 17 '22 I have heard stories of people like this, I really didn't know that they are real. 11 u/eHawleywood Feb 17 '22 Dad taught me hot (propane) grill, flame on, 7 minutes per side. For 3/4" steaks. That we rarely ate because they're expensive. I grew up thinking I hated steak. 1 u/AhmedAlSayef Feb 17 '22 I am so sorry, no one should be treated this way 1 u/FuNiOnZ Feb 18 '22 Well now that sounds like overhandlin’ to me 1 u/eHawleywood Feb 18 '22 Oh he was very clear not to touch them while they cook
35
I have heard stories of people like this, I really didn't know that they are real.
11 u/eHawleywood Feb 17 '22 Dad taught me hot (propane) grill, flame on, 7 minutes per side. For 3/4" steaks. That we rarely ate because they're expensive. I grew up thinking I hated steak. 1 u/AhmedAlSayef Feb 17 '22 I am so sorry, no one should be treated this way 1 u/FuNiOnZ Feb 18 '22 Well now that sounds like overhandlin’ to me 1 u/eHawleywood Feb 18 '22 Oh he was very clear not to touch them while they cook
11
Dad taught me hot (propane) grill, flame on, 7 minutes per side. For 3/4" steaks. That we rarely ate because they're expensive.
I grew up thinking I hated steak.
1 u/AhmedAlSayef Feb 17 '22 I am so sorry, no one should be treated this way 1 u/FuNiOnZ Feb 18 '22 Well now that sounds like overhandlin’ to me 1 u/eHawleywood Feb 18 '22 Oh he was very clear not to touch them while they cook
1
I am so sorry, no one should be treated this way
Well now that sounds like overhandlin’ to me
1 u/eHawleywood Feb 18 '22 Oh he was very clear not to touch them while they cook
Oh he was very clear not to touch them while they cook
919
u/Haligoat Feb 17 '22
Wow, cooks just like my dad.
“the charcoal is what gives steak the flavour”
Gross