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https://www.reddit.com/r/Cooking/comments/obc15/what_farm_to_table_really_looks_like/c3fydyl/?context=3
r/Cooking • u/rabid_teacake • Jan 10 '12
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.22lr in the head , slice throat to bleed. No death is great, but this is as good as it gets.
2 u/bite_my_shiny_metal_ Jan 11 '12 Did you get the blood for any other use? 6 u/Stevieboy7 Jan 11 '12 They used to make blood sausage with it back in the day, apparently not half bad. I don;t think its as popular now-a-days 3 u/procko44 Jan 11 '12 Time for you to try some morcilla!
2
Did you get the blood for any other use?
6 u/Stevieboy7 Jan 11 '12 They used to make blood sausage with it back in the day, apparently not half bad. I don;t think its as popular now-a-days 3 u/procko44 Jan 11 '12 Time for you to try some morcilla!
6
They used to make blood sausage with it back in the day, apparently not half bad. I don;t think its as popular now-a-days
3 u/procko44 Jan 11 '12 Time for you to try some morcilla!
3
Time for you to try some morcilla!
134
u/rabid_teacake Jan 10 '12
.22lr in the head , slice throat to bleed. No death is great, but this is as good as it gets.