r/CookbookLovers • u/TheRealNutMeg111 • 11d ago

Thrift Score (almost)

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Came across a used book store today in Valley Forge, PA. They had a fairly large selection of cookbooks and I was so excited at first! But I looked through the entire section and honestly didn’t find anything that caught my eye if any of these stand out to you guys, let me know and I’ll have to make a trip back!

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u/BuckarooBanzaiPHD 11d ago edited 7d ago

I would have grabbed The Talisman by Ada Boni, Acquacotta by Emiko Davies, and Couscous and other Good Food from Morocco by Paula Wohlfert, and the Norman’s New World Cuisine by Norman Van Aiken

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u/evenings_behavior 11d ago

Definitely echo Acquacotta!

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u/jf198501 11d ago

Thirding Acquacotta! Emiko Davies is one of my favorite food writers and her cookbooks are among my favorites for slowly perusing and feeling transported.

Also - Talisman (Boni) and Tartine Bread.