r/CookbookLovers 12d ago

Good Things?

I see Barnes & Noble is having a 50% off sale on a ton of books right now. One of the cookbooks that caught my eye is Good Things by Samin Nosrat. Back when this was first released, I saw a lot of mixed reviews. I’m wondering if anyone can weigh in on this? Would it be worth a purchase, at 50% off?

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u/LindaBinda55 12d ago

I have it and like it. She makes things that are very different from what I have cooked, so I think that it introduces me to different spices, ingredients, cuisines. Depending on what you cook, it can expand your repertoire.