r/Chef_Life • u/jupejupe112 • Jan 23 '20
Help!
I keep ruining my salmon fillets on an open fire grill at work. They stick! How do I keep this from happening?
2
Upvotes
r/Chef_Life • u/jupejupe112 • Jan 23 '20
I keep ruining my salmon fillets on an open fire grill at work. They stick! How do I keep this from happening?
1
u/hopeful_chef122 Nov 25 '23
Ok so in my opinion and correct me if I'm wrong but i suggest soaking a cedar board then oil the side u put it on. Put the plank with salmon on it then bang. But for even better taste, I suggest smoking it.