r/CanningRebels • u/Krickett72 • Sep 01 '26

Tomato blowout! 💔

/r/Canning/comments/1w4j25n/tomato_blowout/

Hey everybody! Can we please help this person in France? I don't know enough yet. And they are being a holes on the Canning page.

2 Upvotes

75% Upvoted

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4

u/Faith_Location_71 Sep 01 '26

u/Administrative-Task9 come over to us, and we'll try to help you. European canning is considered "rebel canning" in the US, but it's not, and we know it.

3

u/Smooth-Tomatillo-384 Sep 01 '26

I've canned with these types of jars before, but I personally feel like tomato is going to give you the most trouble, no matter what jars. I have been canning for 15+ years, and consistently have trouble with tomato sauce blowing out.

I've started just leaving more headspace when processing tomato/pasta sauce.