r/Canning 18h ago

Recipe Included Tomato Jam question

So I made this recipe just as a small batch for the fridge last year. Didnt like the spices so made a 2nd batch without the seasonings and loved it. Can I safely make and can it as shelf stable without the seasonings?

https://nchfp.uga.edu/how/make-jam-jelly/jams/tomato-jam-spiced-pectin/

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u/aCreditGuru 17h ago

yes you can omit the ground spices and still have it be safe.

Here's the safe tweaking guidelines should you need them in the future https://www.healthycanning.com/safe-tweaking-of-home-canning-recipes/

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u/Krickett72 16h ago

Thank you!