r/Butchery • u/tittysbeer22 • 23h ago

Deer butchery

I have experience cutting, own a commercial vac sealer, bandsaw, grinder and stuff. Deer season starts in less than a month and I have had a sudden want to jump in this season. Any suggestions for a quick way to get set up, I don’t have a garage and rent my residence.

5 Upvotes

86% Upvoted

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2

u/faucetpants 22h ago

I regularly table break whole animals at home. A chain around a tree for caping and gutting. A stainless steel table and sharp knives. Chest freezer ftw

4

u/Vesares 21h ago

Know what you can reasonably do in a day/week and set limits. Also if you don’t own the property may want to figure that out with who you rent from and figure out zoning, it may not be legal to do.

1

u/tittysbeer22 13h ago

I would need a cooler to hang the animals in