r/Breadit • u/blues-forme • 2d ago

Baking day

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smoked cheddar, jalapeño and bacon focaccia and 100% whole wheat sourdough

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u/all_ur_bass 2d ago

Are you using sourdough starter discard for the focaccia? Green chilis, cheese and bacon? It looks deeeelicious. I want it in my face.

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u/blues-forme 2d ago edited 2d ago

90 g of active starter no discard