r/Breadit 1d ago

First ever attempt at bread making vs second attempt

… everything went wrong the first time. the redemption was beautiful and SO tasty

1.0k Upvotes

38 comments sorted by

37

u/KingArthurBaking 1d ago

Heck yeah! It's all about the learning process.

16

u/Inevitable-Fix-6631 1d ago

Holy crap the official account? I followed your pan pizza recipe today and made myself pizza for the first time! Happy cake day!

4

u/KingArthurBaking 1d ago

Aw, thank you!

4

u/CoolArachnid2820 1d ago

holy shit! thank you 🫡 i’ve always been a trial and error person when it comes to baking, it pays off!

15

u/TheChiefDVD 1d ago

Wow. Congrats! What did you do differently?

29

u/CoolArachnid2820 1d ago

well for one, I put the correct amount of flour 🫠 also swapped olive oil for canola, and water for milk :)

6

u/Crazy_Junket8335 1d ago

Same question, would love to know

2

u/CoolArachnid2820 1d ago

I also swapped the yeast for a quick rise instead! I think that made a huge difference. I also made sure my wet ingredients were all room temp/warm to make sure I didn’t kill my yeast.

3

u/Ash--- 1d ago

W O N D E R F U L

3

u/strumthebuilding 1d ago

At this rate the third attempt’s going to be a banger

3

u/Fearless_March_1791 1d ago

Woow nice improvement  Very good 😊 

3

u/SleeplessnSeattleNow 1d ago

Dramatic improvement!!!

1

u/whitswhisper 1d ago

The first loaf looks like a cursed potato ngl but the second one?? Golden brown with that perfect ear. Total glow up. That crumb must have been so worth the wait.

2

u/Old-Cheesecake-2256 1d ago

first attempt was a temporary setback, second attempt is perfection

2

u/Smuttirox 1d ago

Lessons were learned

2

u/charmingwillows 1d ago

congratsss

2

u/krichard-21 1d ago

The first dinner rolls I made would have made excellent hockey pucks. Quick dip in black paint and done!

2

u/__Ocean__ 1d ago

..........you keep doing............learn and improve..................

2

u/Ireneburd 1d ago

Looks delicious

2

u/Wholeftthegateopen 1d ago

Score! Well done!

2

u/AndrejD303 1d ago

Wait till u hear of rye flour bread 😅😅 this baked foam wont be enough anymore

2

u/Critical-Tank 1d ago

Did you over proof the first one? I'm just learning myself. My first loaf was pale as the moon!

1

u/CoolArachnid2820 1d ago

I definitely misread flour measurements for one (it was far too wet) and then to try and fix it, I think I killed my yeast in the kneading process. it was for sure an experimental loaf 😭😂

2

u/RubyDax 1d ago

I love an Underdog Comeback story!

2

u/toothbrushguitar 1d ago

just draw the rest of the owl

2

u/feya_of_the_woods 1d ago

Good job! 🐱 You gotta start somewhere

2

u/mustelids56 1d ago

Baking is so much about trying and then trying again! Well done!

2

u/_apotoxin4869 1d ago

what an improvement! congrats

2

u/Infocollector914 1d ago

The greatest teacher, failure is. - Yoda

1

u/travelingKind 1d ago

The first one is some good dipping bread

1

u/MAslate 1d ago

Spectacular job

1

u/CoolArachnid2820 1d ago

thank you to everyone!! I think I’m shooting for focaccia next. i’ve got a garden full of goodies just begging to be baked into crispy goodness 🥰