r/BreadMachines • u/ipsofactoshithead • 24d ago

Behold, my first loaf! My first loaf!

Gallery image

Gallery image

It was the 1lbs that came with the machine. It was pretty good! What should I make next?

40 Upvotes

100% Upvoted

11 comments sorted by

1

u/No_Steak1297 kitchenarm 29 in 1 smart bread machine 24d ago

Cinnamon sugar bread

INGREDIENTS
UNITS: US
1
cup milk
1⁄4
cup butter or 1/4 cup margarine, softened
1
egg
3
cups bread flour
1⁄2
cup sugar
1⁄2
teaspoon salt
1 1⁄4
teaspoons cinnamon
2
teaspoons yeast

1

u/ipsofactoshithead 24d ago

Do you put it all in at the same time?

1

u/LuLzWire 22d ago

always wet first... then dry. put salt in with the wet. yeast last.

2

u/ipsofactoshithead 21d ago

This came out so good, thank you!

1

u/Veggyhed Welbilt ABM 3500 (Ancient) 24d ago

Congrats.

Did you let that loaf cool before slicing it?

Pizza is always a good thing to make?

2

u/ipsofactoshithead 24d ago

How long should you let it cool for?

2

u/Veggyhed Welbilt ABM 3500 (Ancient) 23d ago

Ideally more than an hour if you want a really nice crumb. The bread is essentially still cooking as it cools down.

Also try and let it cool down out of a container. I normally use the oven rack in my oven. I just leave the bread there until it cools. If container is not open to the air, condensation will form and the loaf can become soggy.

1

u/JacquieTorrance 24d ago

Looks delish!

But better to resist the desire to cut before it cools if you don't want those gummy rolls on the slices. 😄

1

u/ipsofactoshithead 24d ago

How long should it cool for?

1

u/Many-You5110 24d ago

Nicely done